Noodle Oodle Speciality
`La Mian¡¦

         
La Mian or hand-pulled noodles freshly prepared everyday in our restaurants.
La Mian originated from Lanzhou in the Gansu Province. As the name suggests, La Mian is made from our dough and
hand-pulled into -ne strands of noodles. It is then dunked into steamy hot boiling water for a quick blanch and served in
specially prepared chicken broth. If spice is your thing, our Szechuan hot and sour soup base is a must try.

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